
MENU
BREAKFAST
09.00-12.30
GRANOLA
house granola, greek yogurt, poached rhubarb, raspberry-ginger compote , danish strawberries, oregano & olive oil
85 kr.
NDUJA SCRAMBLE
organic eggs, spicy nduja-butter, palm kale , dukkah, grilled bread
135 kr.
VERDE SCRAMBLE
organic eggs, salsa verde, palm kale , dukkah, , chives, grilled bread
135 kr.
SANDØ CLASSIC
toasted nut bread with soft boiled egg, cheese, butter
80 kr.
BUN W CHEESE
poppy seed-sesame bun with cheese, butter, raspberry jam
45 kr.
BREAKFAST PLATE
soft boiled egg, cheese, butter, jam, small granola, fresh juice, fruit, choose toasted nut bread or bun
155 kr.
BANANA BREAD
40 kr.
AVOCADO
25 kr.
SIDE OF SCRAMBLE
60 kr.
SOFT BOILED EGG
15 kr.
LUNCH
13.00-16.00
TOMATO GALORE
stracciatella, confit & fresh tomatoes, danish strawberries, olive oil, fresh oregano & grilled bread
125 kr.
SANDØ SALAD
radicchio, gem lettuce, goat’s feta, figs, artichokes, toasted hazel nuts, herb vinaigrette & grilled bread
125 kr.
SMØRREBRØD
chicken salad, celery, peas, kale, apple, herbs, pickled mustard seeds & radish served on our homemade sesame rye bread
135 kr.
APERITIVO PLATE
parma ham, manchego, tomatoes, grilled focaccia & basil mayo
90 kr.
we make everything from scratch and let the seasons decide what’s on the plate
