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MENU



BREAKFAST

09.00-12.30



GRANOLA

house granola, greek yogurt, poached rhubarb, raspberry-ginger compote , danish strawberries, oregano & olive oil

85 kr.


NDUJA SCRAMBLE

organic eggs, spicy nduja-butter, palm kale , dukkah, grilled bread

135 kr.


VERDE SCRAMBLE

organic eggs, salsa verde, palm kale , dukkah, , chives, grilled bread

135 kr.


SANDØ CLASSIC

toasted nut bread with soft boiled egg, cheese, butter

80 kr.


BUN W CHEESE

poppy seed-sesame bun with cheese, butter, raspberry jam

45 kr.


BREAKFAST PLATE

soft boiled egg, cheese, butter, jam, small granola, fresh juice, fruit, choose toasted nut bread or bun

155 kr.


BANANA BREAD

40 kr.


AVOCADO

25 kr.


SIDE OF SCRAMBLE

60 kr.


SOFT BOILED EGG

15 kr.




LUNCH

13.00-16.00



TOMATO GALORE

stracciatella, confit & fresh tomatoes, danish strawberries, olive oil, fresh oregano & grilled bread

125 kr.


SANDØ SALAD

radicchio, gem lettuce, goat’s feta, figs, artichokes, toasted hazel nuts, herb vinaigrette & grilled bread

125 kr.


SMØRREBRØD

chicken salad, celery, peas, kale, apple, herbs, pickled mustard seeds & radish served on our homemade sesame rye bread

135 kr.


APERITIVO PLATE

parma ham, manchego, tomatoes, grilled focaccia & basil mayo

90 kr.


we make everything from scratch and let the seasons decide what’s on the plate

 

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